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Cherry Pudding Cake Recipe

Ingredients

How to make it

  • In a medium bowl, combine cherries with 1 1/2 cups of the sugar and almond extract. Set aside.
  • In a medium bowl, combine flour, 1 cup sugar, baking powder, milk and oil; mix well and pour into prepared pan. Spoon cherries over batter. Bake for 40 to 45 minutes or until a wooden pick inserted into cake portion comes out clean.
  • Heat oven to 375 degrees F. Grease a 13 x 9-inch baking pan.
  • In a medium bowl, combine cherries with 1 1/2 cups of the sugar and almond extract. Set
  • Serves 12 to 14.
  • finaly Serve warm with whipped cream or ice cream.

People Who Like This Dish 1
Reviews & Comments 1

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    " It was excellent "
    peetabear ate it and said...
    sounds wonderful.. I love cherries..five forks
    Was this review helpful? Yes Flag

The Cook

sufia JP, INDIA

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