Recipe

Three Pepper Salad Recipe


Three Pepper Salad Recipe
THREE PEPPER SALAD This recipe came from an estate sale. I obtained it when I purchased the family collection from the Greene Estate in Mesquite, Texas in 1991.

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Ingredients
  • 1 red bell pepper cut into strips
  • 1 green bell pepper cut into strips
  • 1 yellow bell pepper cut into strips
  • 1 small red onion cut into wedges
  • 1/4 cup chopped fresh flat leaf parsley
  • 1/4 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 tablespoon rice wine vinegar
  • 1 tablespoon sesame oil

Directions
  1. Combine all vegetables in a bowl then add vinegar and oil.
  2. Sprinkle with salt and pepper the mix well and refrigerate 1 hour before serving.

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