How to make it

  • In a large salad bowl, toss the first six ingredients.
  • In a blender, combine the cranberries, sugar, vinegar, apple juice concentrate, salt, mustard and onion; cover and process until blended.
  • While processing, gradually add oil in a steady stream.
  • Drizzle desired amount of dressing over salad and toss to coat.
  • Serve immediately.
  • Refrigerate any leftover dressing. Yield: 10 servings.

Reviews & Comments 1

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    " It was excellent "
    gapeach55 ate it and said...
    Yummy! Love fruited salads.
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