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How to make it

  • Preheat oven to 350F.
  • Mix all of the ingrediants together EXCEPT for the 6 eggs.
  • Grease a "6" cup muffin tin.
  • Spoon a couple of tablespoons of batter into each cup.
  • Break an egg in each muffin cup
  • Divide the remaining batter over eggs
  • Bake immediantly for 20-25 minutes, or until golden.
  • Refrigerate any leftovers
  • Reheat in microwave

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