Ingredients

How to make it

  • 1.Melt chocolate squares in microwave,then pour condensed milk in an stir until smooth.Pour
  • in pie crust an press nuts evenly onto chocolate an refrigrate 10 minutes.
  • 2.Pour milk into large bowl.Add pudding mixes.Beat with wire wisk 2 minutes or until
  • smooth.(Mixture will be thick)
  • 3.Spread 1 1/2 cups of the pudding mixture over chocolate an nuts in crust.Immediately
  • stir 1/2 of cool whip into remaiminng pudding mixture.Spread over pudding in crust.Top
  • with remaining cool whip.Refrigerate 3 hours or until set.

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