Red Pepper Soup
From prince 17 years agoIngredients
- 4 chopped red bell peppers shopping list
- 1 chopped onion shopping list
- 4 cloves of minced garlic shopping list
- 24 fluid oz. of chicken broth shopping list
- 1/2 c. of heavy cream shopping list
- 2 tbsp. of butter shopping list
- 1/8 tsp. of ground black pepper shopping list
How to make it
- First melt butter in large pan over medium flame.
- Saute red bell pepper, onion, and garlic for about 5-10 min.
- Now add in the broth, stirring well and reduce the flame to low for about 30 min.
- Then you want to puree the mixture into a blender until creamy.
- Pour the mixture back into the pot and heat throughly.
- Add some heavy cream and pepper and serve!
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