Summer Squash and Cream Cheese CasseroleFrom chefmeow 7 years ago
How to make it
- Steam squash, onion and bell pepper until just tender then drain any excess liquid.
- Stir in margarine and cream cheese until melted.
- Pour into buttered baking pan then top with cracker crumbs and bake at 350 until bubbly.
The Cookchefmeow Garland, TX
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