Recipe

Louise Cake Recipe

Add Step-by-Step Photos	Jo_jo_ba / All my dishes 3 months, 3 weeks ago Louise was the first die-hard nutrition, exercise and general health "freak" I ever knew - she ran the gym my parents went to. Not only did she run grueling fitness classes 6 nights a week and keep the small gym open all 7 days, she was a p... More Prep:40m Cook:45m Servings:12	Jo_jo_ba
	sweet chocolatey rich fudgey chocolatey chocolate dark cocoa prunes secret vegan vegetarian bananas moist smellslikeboxmix

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Ingredients

6 oz pitted prunes (about 1 cup)

Boiling water

2 bananas, mashed

1/2 cup oil

1 tbsp vanilla

1 cup fat free soymilk

1 tbsp lemon juice

1/3 cup sugar

1/2 cup brown sugar

1/4 cup cocoa powder

1 tsp salt

1 1/2 cups flour

1 cup whole wheat flour

2 tsp baking soda

2 tsp baking powder

Directions

Preheat oven to 350F, grease a large loaf pan.

In a small bowl, combine prunes with enough boiling water to cover. Let stand 20 minutes, then drain.

In a food processor, add the prunes, bananas, oil, vanilla, soymilk, and lemon juice. Puree completely smooth.

Add sugars, cocoa and salt to the processor and puree well.

In a large bowl, whisk together flours, baking soda and baking powder.

Pour in the wet puree mixture and stir well to combine thoroughly.

Bake for 45 minutes, until tests done.

Cool in the pan for 20 minutes before turning out onto a rack and cooling completely.

You can glaze or frost this if you like, but it is rich enough just to have on it's own!

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Comments

jo_jo_ba 3 months, 3 weeks ago said:
Amount Per Serving
Calories: 288.3
Total Fat: 9.8 g
Cholesterol: 0.0 mg
Sodium: 16.1 mg
Total Carbs: 49.1 g
Dietary Fiber: 3.8 g
Protein: 4.4 g

herby 3 months ago said:
Great post!

flavorgurlz 1 month ago said:
I lovez this cake just tryed it so good!! aurevoir!!!

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