Recipe

Leek And Sausage Stew Recipe

	Fordeetoo / All my dishes 2 years, 4 months ago This is a simple soup that doesn't require purchasing too many items from the store. Prep:20m Cook:30m Servings:4	Fordeetoo
	american soup easy simple sausage leek

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Ingredients

1 large onion

fresh black pepper

2tbsp cooking oil

2 leeks

pint of cream

1 to 1 ½ pts chicken and/or vegetable stock with 1tbsp sage mixed in*

3 bay leaves

juice of one lemon

pack of eight sausages

serve with either bread and butter, pasta, or mashed potato

Directions

Put sausages on to cook in grill.

Put oil in pan on low heat.

Roughly chop onion.

Wash leek and cut into thin slices.

Remember to keep an eye on the sausages and turn when appropriate.

Fry leek and onion until almost browned.

Add a lot of ground black pepper (grind from mill for about a minute) and stir in.

Remove sausages from grill and cut into four using diagonal cuts (approximately 45 degrees angle).

Add chopped sausages.

Add stock/gravy and additional water if required and bring to the boil.

Add cream, lemon juice and bay leaves.

Leave to simmer on low heat and while preparing bread/potato/pasta to serve.

Once accompaniment is ready, the dish can be served onto plates. I suggest serving along with some buttered and grilled focacia bread and sprinkle with chives.

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