Mirabellan Kuchen -Yellow plum Cake
From midgelet 14 years agoIngredients
- 125 gm fine sugar shopping list
- 125 g soft butter or margarine shopping list
- 2 eggs shopping list
- 1 pkt vanilla sugar shopping list
- 250 g flour shopping list
- 2 tsp baking powder shopping list
- 1 ts lemon peel shopping list
- 1 - 2 Tbs lemon juice shopping list
- 1 - 1,25 kg Mirabellen, or yellow plums shopping list
How to make it
- Use a 23-24 cm round pan
- cream butter then add sugar and beat well
- Add eggs one at a time
- Mix flour, baking powder and vanilla sugar
- Add to creamed mixture with lemon juice and peel
- If too stiff, mix in a bit of water or milk to achieve a dough that easily drops off a spoon
- Smooth into a greased and floured cake pan
- Preheat oven to 200C
- Wash, peel, core and cut up plums
- Place into dough all around in a concentric pattern
- Bake 30 mins at 200C ( 400F ) then 10 minutes more at 175C ( about 330F )
- Cool and dust heavily with sugar
- I have not made this and and would decrease the baking temp to 350F instead of 400 initially!
People Who Like This Dish 2
- quaziefly ALL POINTS
- krystynainsydney Bondi Junction, AU
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The Rating
Reviewed by 2 people-
This recipe is delicious I will make it time and time again!
waniloods in loved it
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