Ingredients

How to make it

  • Take cubed pumpkin and apples in a panAdd orange juice, salt, bay leaf and cook on high heat. Once it comes to a boil, reduce heat, cover and simmer till completely cooked and mashed.
  • Let the mixture cool. Remove the bay leaf and then blend to make a puree. Strain the puree and transfer into a pan. Add two cups of water and turmeric powder, mix well and bring to a boil.
  • Adjust salt and add freshly crushed peppercorns and mix well.
  • Reduce heat and add fresh cream.
  • Serving piping hot garnished with coriander leaves.
  • http://groups.yahoo.com/group/supersoup
  • come to my group for more soup recipes

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