Recipe

Grilled Chicken With Lime Juice And Lemon Grass Recipe

	Jjals / All my dishes 3 months, 2 weeks ago EXPERIMENTING WITH THIS A FEW YEARS ,I THINK I NOW HAVE IT RIGHT- NICE AND SPICY ,BUT JUST AS GOOD WITH ONE CHILI PEPPER Prep:10m Cook:1m Servings:24	Jjals
	chicken

Does this look good? Yeah! / Nope

Fans

pleclare

ttaaccoo

terryr

Ingredients

2 TO 4 LG CHICKEN BREAST,--( CAN USE CHICKEN TIEGHS REMOVE FROM BONE IN ONE PIECE)

7 TBSP OF LIME JUICE-

3 SCALLIONS CUT INTO FINE SLICES,---

1 STICK OF FRESH LEMON GRASS,--CUT CROSS WISE INTO VERY FINE SLICES,--

-4 TO 8 DRIED HOT RED CHILI PEPPERS,--

1\2 LG RED SWEET PEPPER CHOPPED, -

2 TO 3 TBSP OF HONEY,--

1" PIECE OF FRESH GINGER CHOPPED,

1\2 OF MED ONION CHOPPED

2 CLOVES OF GARLIC CHOPPED

2 TBSP OF VEG OIL,

1 OR 2 TBSP OF FISH SAUCE,

1 TBSP OF SOY SAUCE,

4 CUPS OF COOKED RICE,

GROUND BLACK PEPPER ,

1\4 CUP WATER.

DRESSING FOR SALAD…

--LIME JUICE

FISH SAUCE

GINGER,GROUND

LITTLE SUGAR

RED PEPPER

CILANTRO & MINT MINCED

WHISK TOGETHER AND POUR ON SALAD

Directions

CUT 3 DEEP SLITS ON EACH SIDE OF CHICKEN,---SPREAD CHICKEN IN A SINGLE LAYER IN A LG PLATE,-----DRIZZLE 3 TBSP OF LIME JUICE ,-- AND SCALLIONS ONTO MEAT RUB INTO THE SLITS AND ALL OVER,MEAT,---IN A BLENDER COMBINE,--THE LEMON GRASS,--CHILI'S,--SWEET RED PEPPER ,--HONEY ,--GINGER,--ONION,--GARLIC,--FISH SAUCE,-- SOY SAUCE,--AND THE REMAINING LIME JUICE ,--A LG PINCH OF BLACK PEPPER,--AND 1\4 CUP OF WATER.--BLEND UNTIL SMOOTH.---POUR THE BLENDED SPICES OVER THE CHICKEN,--AND LET MARINADE, 8 TO 24 HOURS.---PLACE CHICKEN ON AN OUT DOOR GRILL OR IN THE BROILER,GRILL ON BOTH SIDES,BASTING WITH THE MARINADE,UNTIL DONE. SERVE WITH RICE AND A SALAD.

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