Green Bean and Potato Casserole
From pamela 19 years agoIngredients 
                    - 1 (10.75 oz) can Cream of chicken condensed soup shopping list
- 2 (14 oz) cans green beans, liquid removed shopping list
- 2 (15 oz) cans diced potatoes, liquid removed shopping list
- 1 pound colby cheese, shredded shopping list
How to make it 
                    - Preheat oven to 350 degrees F and lightly grease a small sized casserole dish.
- Combine the soup, green beans, potatoes, and cheese in the dish.
- Cover, and bake 30 minutes. Remove the cover, and bake an additional 15 minutes, until lightly browned and bubbly.
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