Recipe

Large Quantiy Clam Fritters Recipe

Add Step-by-Step Photos	Midgelet / All my dishes 3 months, 1 week ago Again at a friends lobster fest, she hired another friend who owns a roadside stand where he frys clams and onion rings. He brought with him, the fryolater, oil, 5 lbs of shucked clams, a large tupper ware bowl of s "secret "batter. From w... More Prep:30m Cook:5m Servings:50	Midgelet
	large quantity fried battered clams fritterts

Does this look good? Yeah! / Nope

Fans

chichimonk

momo_55gra

hot_it_up

Ingredients

One professional fryolater ( eletrical or propane )

oil to fry

5 lbs container of shucked clams, ready to use ( Ithink they might of come frozen in the container )

Standard Batter to fry: Increase recipe as needed, Mix all together:

2 cups flour

2 tsp baking powder

1 cup milk or beer

2 eggs

1 tsp salt

Directions

Heat up the oil in the fryolater ( 375-400F )

It may take about 30 minutes to get to the right temp- all depends how large the fryolater, and how much oil used

Have your batter ready in the bowl and a paper towel or wax paper lined platter to receive the fried clams

With a slotted spoon, take some clams from the container and drop into the batter, swish them around and make sure they are coated well

With tongs, retrieve clams , and place a few at a time into the hot oil and do not crowd.

He did not shake off any excess batter as the batter was not overly thick, more like a pancake batter than a waffle batter in texture

Fry and turn on both sides to fry puffed and golden, remove with tongs and place on platter

This only takes a few minutes!!

These had a puffy, light and golden coating and were not overly crunchy

People loved them this way

Recent Gawkers

Not quite what you're looking for? See more Appetizers / Finger Foods

Or see more just like this

Comments

chichimonkeyface 3 months, 1 week ago said:
Interesting post. I am learning alot on this group!

momo_55grandma 3 months, 1 week ago said:
Wonderful post fantastic thanks high5

hot_it_up 3 months, 1 week ago said:
I got lucky at a flea market and found a double fryer, with four baskets and and a 40 pound propane tank for $75. Will have to try a heavy battered clam as I use this style batter for onions and leek boats.

Add a Comment