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Some egg substitutes In Desserts and Sweet, Baked Goods

Some egg substitutes In Desserts and Sweet, Baked Goods

  • ecoveg 16 years ago
    Try substituting one banana or 1/4 cup applesauce for each egg called for in a recipe for sweet, baked desserts. These will add some flavor to the recipe, so make sure bananas or apples are compatible with the other flavors in the dessert.
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ecoveg

Montreal, CA Posted 16 years ago

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