Hello!

  • chiki_minki 17 years ago
    Welcome. Want know if there is more to British cookery than roast beef? Is it true that we live on gruel and jellied eels? Maybe you need a UK recipe translated or where to get a US ingredient in the UK? Or just somewhere to have a cuppa and a natter (US trans. a cup of tea and a chat).
    I am not around an awful lot but its an open group so please feel free to jump and maybe make some new long distance friends. Mirella
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  • ronnymarcus 17 years ago said:
    Hi Mirella! I'm waiting for one of those scones with jam and cream next to a cuppa that was'nt made with a tea bag
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