German Cole Slaw

German Cole Slaw

• mommyluvs2cook 5 years ago
  By: Maryelizlawson
  *Made for the 2018 October "Oktoberfest" Recipe Challenge*
  
  This was good, but could have used a little something else. Maybe garlic or mustard powder? Maybe shredded carrots? I chopped up my cabbage into strips instead of shredding, I like bigger chunks. I know it's not German but I served this on top of shredded BBQ beef sandwiches lol :P
  
  German Cole Slaw

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• DIZ3 5 years ago said:
  Nice photo, Mommyluvs2cook! It looks good. Did you use lemon juice or vinegar? I always add a tiny bit of sugar to coleslaw. I also put coleslaw on BBQ sandwiches. So good!
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• LindaLMT 5 years ago said:
  Great photo Michelle! Looks good to me. A little Blue Cheese added sounds like it would be good to me, nice compliment to the bacon.
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• Cosmicmother 5 years ago said:
  It looks great Michelle!
  I agree, mustard or mustard powder would be great in this. I think some caraway seeds would be nice or some celery seeds. :)
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• mommyluvs2cook 5 years ago said:
  Love all the suggestions, yes any would have given it a little something :) Diz, I used apple cider vinegar, I didn't like the idea of using all lemon juice and now that I think about it, half lemon and half vinegar would have been good? Next time!
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• eastcoaster 5 years ago said:
  mommyluvs2cook, that is one great looking coleslaw Lovely photo..
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