Jello and Carnation Evaporated Milk

  • cdnloonytune 15 years ago
    I remember years ago, my Mum made jello, let it set for awhle and then whipped in Carnation Milk. It was so good! I would love to make it again but I don't remember how much water or Carnation Evaporated Milk to use. Any ideas would be greatly appreciated,

    Thanks In Advance
    Flag
  • lexluv101 15 years ago said:
    Mmm never heard of this, sounds intriguing. Googling around, there appears to be pies and parfaits used combining jello and evaporated milk.


    You may find this post helpful with these recipes:
    http://community.tasteofhome.com/forums/p/625813/5503407.aspx
    Flag

Have a comment? Join this group first →