Get the latest Garlic flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/garlic A great dish for the new year! This one skillet dish makes dinner easy and it goes wonderfully with the southern style blackeyed peas and cornbread! http://www.grouprecipes.com/108298/smothered-pork-and-cabbage.html This marinade will tenderize the toughest of meat! A variation of what was once used at the Plank House Restaurant in Atlanta Georgia. Passed on to me by my mother who used to manage there. If you have never used a Burgundy marinade, we are sure you will love the flavor infused into the meat. http://www.grouprecipes.com/108278/beggers-marinade.html Serve your steak with a twist, drizzled with the green chile pesto sauce. Note, cook and prep times do not include marinade time. http://www.grouprecipes.com/108269/steak-with-green-chile-pesto.html A very simple dish but changes with the seasons depending on what is available for raw vegetables. http://www.grouprecipes.com/108256/vegetable-stir-fry.html Got this in my e-mail and boy it sound good http://www.grouprecipes.com/108241/black-eyed-peas-and-collards-casserole.html I got this in my e-mail, haven't tried it but hope to really soon. http://www.grouprecipes.com/108230/coffee-encrusted-sirloin.html Http://cookingwithmichele.com/2008/09/italy-bound/ http://www.grouprecipes.com/108205/marinara-sauce.html A light dinner combined with a colorful wild rice salad and onion-crusted fish, drizzled with spinach dressing. http://www.grouprecipes.com/108173/onion-crusted-cod-with-wild-rice-salad.html The fruity dipping sauce adds to the fun of this simply wounderful, fast-fixing entree or appetizer. Adapted from Ann Nace's recipe posted in the Tast of Home along with the photo. The Step photos are mine. http://www.grouprecipes.com/108149/breaded-curry-shrimp-and-dipping-sauce.html From the Kitchen of Emeril New Year's Day Meal http://www.grouprecipes.com/108136/stewed-black--eyed-peas.html