Get the latest recipes from Rosemaryblue http://www.grouprecipes.com/people/rosemaryblue Tried and true. Moist. The Best. Serve with lemon sauce. http://www.grouprecipes.com/106882/the-best-gingerbread-ever.html Tried and true. My very favorite. Easy, delicious, and always a hit when served. So simple and wonderful. http://www.grouprecipes.com/103996/my-very-favorite-cheese-ball.html Applesauce, cocoa, and strongly brewed coffee make this one of the most delicious cakes! So very moist . It makes wonderful muffins too. http://www.grouprecipes.com/100108/surprise-applesauce-cake.html Very flavorful spinach. Perfect for buffet, party, or a family dinner. Recipe can be doubled and cut into any size square. http://www.grouprecipes.com/99403/spinach-squares.html This banana bread is so moist.! Delicious, and delicately sweet. It's a winner! Banana bread is best when the bananas are fully ripened. http://www.grouprecipes.com/99400/blue-ribbon-best-banana-bread.html So simple, so easy and delicious. Fresh garden tomato combination, a mouth watering addition to a meal. Wonderful served with fresh vegetables. http://www.grouprecipes.com/96993/simply-ripe-tomato-salad.html Combined several recipes, and this is the favorite to go in the Anniversary 10-15 cup Nordic Bundt Cake Pan. It is oh, my gosh, big and impressive. This cakes stands at least 4 inces tall.. Most of all it's delicious!! A beautiful presentation. This pan is wonderful!! Love the handles. http://www.grouprecipes.com/96931/oh-my-gosh-big-bundt-pound-cake.html An old southern favorite in the summer. A glass bowl filled with these marinated cucumbers compliments the meat and fresh garden vegetables on any table. Delicious. http://www.grouprecipes.com/93852/southern-summer-staple-cucumbers.html Such an easy pie. Fudge-fudge chocolate-chocolate. Chocolate lovers will be in a state of bliss when they eat just a single bite of this incredible dessert. http://www.grouprecipes.com/93850/chocolate-fudge-pecan-pie.html Roll it thin for crispy or roll it thick, and the bottom will still be crispy. Honey is the key to this recipe. So, so easy. Recipe makes two large pizza crusts or several small ones. I cook this is a Calphalon pizza pan and it is fabulous! http://www.grouprecipes.com/93644/fabulous-pizza-crust.html