Get the latest Brussel recipes from Group Recipes. http://www.grouprecipes.com/tag/brussel This is differently delcious. newspaper recipe. I was surprised how nice the sweet grapes went with the sprouts and very colorful! http://www.grouprecipes.com/107229/red-grapes-with-brussel-sprouts.html Adapted from Sunday Suppers at Lucques posted on the Smitten Kitchen. One can omit pancetta or replace it with another meat if desired http://www.grouprecipes.com/106759/balsamic-braised-brussels-with-pancetta.html A tasty way to prepare/dress up brussels sprouts. Adapted from Fine Cooking. http://www.grouprecipes.com/106607/roasted-brussels-sprouts-with-brown-butter-and-lemon.html Brussels sprouts & chestnuts are one of my favorite flavor combos during the Holiday season. This makes a quick & easy side dish & frees up the oven. You don't need to prepare your own chestnuts for this dish. Cooked and peeled chestnuts are available in jars at this time of year at the market. http://www.grouprecipes.com/106300/brussels-sprouts-with-chestnuts.html Want to impress your guests for the holidyas? . Buy those small colored potatoes. If you can find the pink ones, the color is even more dranmatic. It's important to peel off the skin as the potates are even more colorful after cooking and the skin removed. May be a bit time consuming but its worht it. And yes the flavor and textures are delcious together I hope you enjoy my recipe! http://www.grouprecipes.com/106023/holiday-brussel-sprouts-and-purple-potatoes.html If people say they don't like Brussels sprouts, try this dish. It was a rave at my dinner party. http://www.grouprecipes.com/105802/brussels-sprouts-with-walnuts.html This is a simple preparation of a highly maligned though beautiful vegetable that will help old naysayers rediscover how versatile and delicious Brussels Sprouts are. http://www.grouprecipes.com/105437/deliciously-balanced-brussels-with-lemon-and-bacon.html If you like Brussel sprouts and chorizo,you will love this dish. The spiciness of the chorizo compliments the earty flavor of the Brussel sprouts.From a home cook in Brooklyn,NY http://www.grouprecipes.com/104210/brussel-sprouts-with-chorizo.html Found on the net this time! sound good! http://www.grouprecipes.com/104166/brussel-sprouts-with-beer.html While watching Secrets of a Restaurant Chef with Anne Burrell, I saw her make a side dish with brussel sprout leaves so I decided to make it in an easy lite entrée http://www.grouprecipes.com/103326/brussel-sprout-orchetta.html