Get the latest Foil recipes from Group Recipes. http://www.grouprecipes.com/tag/foil The chicken and vegetables are cooked in foil on the grill... quick and easy to make and to clean up... the recipe and photo are courtesy of Midwest Living http://www.grouprecipes.com/100372/grilled-chicken-and-vegetables-bundles.html Easy Indian Samosas. Nice served as an appetizer or a side to an Indian insired dish. Woman's Day http://www.grouprecipes.com/94901/curried-beef-pies-samosas.html This is my favorite way of cooking salmon or any other fish, really. It's fast, easy and yummy! It's good to serve with rice and salad. http://www.grouprecipes.com/93384/salmon-butter-boats.html Immediiately before serving,sour cream is stirred into this wonderful beef,mushroom and barley soup.From Alrecipes. http://www.grouprecipes.com/85333/beefy-mushroom-barley-soup.html This bacon wrapped chicken was a big hit back in West Virginia. It's easy prepared a day ahead. Just bring to room temperature before baking the next day. http://www.grouprecipes.com/60956/jeans-chicken-vesuois.html From the Washington Post, March 19th, 2008 this meatless , rich lasagna should be made ahead for several reasons: The preparation takes several steps and several hours, and the no-boil noodles need a chance to absorb liquid before they are baked. http://www.grouprecipes.com/45087/mushroom-lasagna-bolognese.html This easy baked fish recipe is great on a night you come home from work and don't feel like cooking. It's low calorie and healthy too! Only 170 calories and 3 fat grams per serving. Recipe serves 6. http://www.grouprecipes.com/35616/170-calorie-fish-in-foil.html We make this several times a week when Vidalias are in season. It makes a great side dish on its own, or creates a very tasty and easy onion soup by adding a few other ingredients after it's baked. http://www.grouprecipes.com/4775/vidalia-onions-and-beef-bouillon-on-the-grill.html