Get the latest War recipes from Group Recipes. http://www.grouprecipes.com/tag/war Adapted from Oh She Glows: http://ohsheglows.com/2009/08/18/repair-and-recover-vegan-chia-pudding/ this creamy, almost tapioca-style pudding is chock full of Omegas, protein and calcium to help you through your day. Makes about 3/4 cup of pudding http://www.grouprecipes.com/108287/restipe-for-repair.html Good american favorite. Great anytime of the year, but more commonly made in the fall when the apples are in harvest http://www.grouprecipes.com/108284/apple-crisp.html This Italian soup is a meal in its self, very satisfying! Enjoy with warm garlic and parmesan cheese bread sticks...... http://www.grouprecipes.com/108221/italian-style-soup-with-turkey-sausage.html The way we dine on Ne'erday (New Year's Day) in Scotland! We usually buy these from the butcher's - at least, from those who are still allowed to make their own pies on the premises. Bought pies usually come in the familiar foil dish we call an 'ashet', (from the French word 'assiette' for 'plate'), usually without pastry on the bottom, but just the meat and gravy topped with (usually) a puff pastry lid. The trouble is, you can't be sure what you're getting in terms of meat content. The only way to be sure is to make your own at home, using good-quality beef. It's all right to use ready-made pastry, if you haven't the time or inclination to make your own. Traditionally a Scottish steak pie contains only beef and gravy, but the pie police won't arrest you if you add mushrooms and/or kidney! But then it won't be Scottish! I've added some of these variations below. Heavily adapted from several recipes, notably those of Alastair Hendy and Delia Smith. http://www.grouprecipes.com/107969/neerday-steak-pie.html This is a versitile, healthy, yummy, quick soup that the whole family will love! http://www.grouprecipes.com/107912/cheese-tortellini-and-veggie-soup.html This is a delicious bittersweet chocolate cake baked in a ramekin which oozes a rich warm chocolate and liquer filling. http://www.grouprecipes.com/107788/molten-chocolate-lava-cake.html A lovely winter warmer soup, nice with crusty bread dipped in it http://www.grouprecipes.com/107622/carrot-and-butterbean-soup.html Submitted by Melinda http://www.grouprecipes.com/107484/artichoke-dill-dip.html These potatoes are so delicious. The addition of the ham pieces makes this a comforting, filling main dish. Serve with a side vegetable and a light crusty bread and you have dinner. Freezes well--see notes. A bit labor intensive, but oh so worth it! --Kn0x-- http://www.grouprecipes.com/107125/country-scalloped-taters-and-ham.html My Grandma on my dad's side would have this around all the time in the winter. http://www.grouprecipes.com/106295/instant-chocolate-hot-cocoa-mix.html