Recipe

Chinky's Puto Bread Recipe

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Ingredients

Directions

Step #1 Preheat oven to 375 degrees F (190 degrees C).
Step #2 Mix together the cake flour, sugar & baking powder.
Step #3 Pour in the water & evaporated milk & stir well.
Step #4 Mix in the eggs & butter or margarine.
Step #5 Pour the mixture into molds or muffin pans.
Step #6 Find a baking pan that your muffin pan will comfortable fit in.
Step #7 Pull the oven rack out a little (perhaps 1/4 out of the oven) & place the baking pan (with the muffin pan inside it) on the rack.
Step #8 VERY CAREFULLY pour about 4 c of hot tap water into the baking pan which holds the muffin pan.
Step #9 Then VERY SLOWLY AND CAREFULLY slide the rack completely into the oven.
Step #10 Bake at 375 degrees F (190 degrees C) for about 15 mins or until a toothpick inserted into the center of a muffin comes out clean.
Step #11 Be VERY CAREFUL not to burn your hands with hot water or steam when you remove the muffins from the oven.
Step #12 Top with grated cheese.
Step #13 .
Enjoy the Chinky's Puto Bread recipe

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