Recipe

Colorful Pork And Noodles Recipe

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Ingredients

Directions

Step #1 In a pressure cooker, saute green pepper in oil until crisp-tender.
Step #2 Remove with a slotted spoon; set aside.
Step #3 Brown pork in pressure cooker over medium-high heat; drain.
Step #4 Stir in the broth, wine or broth, onion, garlic & pepper.
Step #5 Close cover securely; place pressure regulator on vent pipe.
Step #6 Bring cooker to full pressure over high heat.
Step #7 Reduce heat to medium-high heat.
Step #8 Reduce heat to medium-high & cook for 12 mins.
Step #9 (Pressure regulator should maintain a slow steady rocking motion; adjust heat if needed.
Step #10 ) Remove from the heat; as soon as possible cool according to a manufacturer's directions until pressure is completely reduced.
Step #11 Meanwhile, cook noodles according to package directions.
Step #12 Stir tomato & reserved green pepper into the pork mixture.
Step #13 Combine flour & cold water until smooth; stir in theto pork mixture.
Step #14 Bring to a boil; cook & stir for 2 mins or until thickened.
Step #15 Reduce heat to low; stir in the sour cream & browning sauce if desired.
Step #16 Drain noodles; serving with pork mixture.
Step #17 .
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