Recipe

Tokyo Bloody Mary Recipe


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Ingredients
  • 4 oz tomato juice .
  • 1 pinch black pepper .
  • 2/3 oz fresh lemon juice .
  • 4 dashes worcestershire sauce .
  • 2 oz sake .
  • 1 pinch celery salt .
  • 4 dashes sherry wine .
  • 8 dashes Tabasco sauce

Directions
  • Step #1 Add all ingredients to a cocktail shaker filled with ice.
  • Step #2 Shake vigorously; strain into a highball filled with ice.
  • Step #3 Garnish with a stick of celery.
  • Enjoy the Tokyo Bloody Mary recipe

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