All-purpose Cream-style Soup Base Recipe

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Ingredients

Directions

Step #1 Saute over low heat/flame, herbs & spices, onions, carrot & celery til very, very soft in butter.
Step #2 Mash well or puree in mixer or food chopper/processor.
Step #3 Stir in flour, cook, stirring for 2-3 mins.
Step #4 Do not brown.
Step #5 In large pot, bring chicken broth & milk to a boil.
Step #6 Drop flour mixture in by spoonfulls, low-boil til thickened, stirring, stirring.
Step #7 *At this point, you can add whatever cooked ingredients your heart desires! Any cooked meats, rice, sea food, vegetables, etc.
Step #8 ! Stir in cream, salt & pepper to taste.
Step #9 Remove from heat, stir in the sour cream.
Enjoy the All-Purpose Cream-Style Soup Base recipe

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