Recipe

Pecan Pie Bars Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees.
Step #2 Grease a 13" x 9" pan.
Step #3 Crust:.
Step #4 Combine flour, sugar & salt In a large-ish bowl.
Step #5 Cut in 3/4 butter thoroughly with a pastry mixer (or fork) until mixture resembles very fine crumbs.
Step #6 Press mixture evenly into a greased pan, using a piece of plastic wrap to press crumb mixture firmly in pan.
Step #7 Bake at 350 degrees for 17 to 20 mins or until lightly browned.
Step #8 Filling:.
Step #9 Combine brown sugar, corn syrup, & 1/2 c butter in a saucepan.
Step #10 Bring to a boil over med-heat/flame, stirring carefully.
Step #11 Remove from heat.
Step #12 Stir one-fourth of hot mixture into beaten eggs (to temper eggs); add to remaining hot mixture.
Step #13 Stir in pecans & vanilla.
Step #14 Pour filling over baked crust.
Step #15 Bake at 350 degrees for 30-35 mins or until set.
Step #16 Cool completely in pan on a wire rack.
Step #17 Cut into desired size bars.
Enjoy the Pecan Pie Bars recipe