Recipe

Lemony Chicken Soup Recipe

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Ingredients

1 c rice, raw .
3 eggs .
3 carrots, sliced .
1 1/2 tsps oregano .
4 c chickens, cooked & cut up .
1 large onion, sliced .
5 chicken bouillon cubes .
5 c chicken broth .
1/3 c lemon juice

Directions

Step #1 Combine broth, boullion, carrots & onions in dutch oven with 5 c of water & bring to a boil.
Step #2 Add chicken & rice, reduce heat & let simmer for 20 mins.
Step #3 Whisk eggs & lemon juice & quickly add to hot soup while stirring so eggs do not cook instantly.
Step #4 Add oregano & season this with salt & pepper if desired.
Enjoy the Lemony Chicken Soup recipe

Viewing Lemony Chicken Soup Receipe

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