Potato Apricot Dumplings Recipe

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Ingredients

Directions

Step #1 Boil potatoes in large pot of water, drain & put in the fridge for 12-24 hrs.
Step #2 Peel & grate potatoes & place this in large bowl.
Step #3 Add eggs, salt, flour & baking powder.
Step #4 Knead dough until it is firm & set aside.
Step #5 Half & pit apricots & place a lump of sugar where pit was.
Step #6 Divide dough in 12 pieces & wrap firmly around each whole apricot.
Step #7 Make sure dumplings are well sealed.
Step #8 Drop dumplings in 4-6 quarts boiling water & cook for 15-20 mins.
Step #9 Remove to platter & sprinkle with butter, if desired.
Enjoy the Potato Apricot Dumplings recipe

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