Recipe

Oats 'n Caramel Chocolate Chip Cookie Squares Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees.
Step #2 In a large bowl, mix crumbled cookie dough, & oats.
Step #3 Mix well.
Step #4 Reserve 1/2 c of the cookie dough mixture.
Step #5 Press remaining dough mixture in the bottom of an ungreased 9-inch square baking dish.
Step #6 Bake at 350 for 10-12 mins or until cookie dough puffs & appears dry.
Step #7 Meanwhile, in a small bowl, mix flour, caramel topping & vanilla.
Step #8 Blend well.
Step #9 Remove crust from oven.
Step #10 Sprinkle top walnuts & chocolate chips evenly over partially baked crust.
Step #11 Drizzle evenly with caramel mixture.
Step #12 Crumble reserved 1/2 c cookie dough mixture over caramel.
Step #13 Return to oven.
Step #14 Bake an extra 20-25 mins or until golden brown.
Step #15 Cool 10 mins.
Step #16 Run knife around sides of pan to loosen.
Step #17 Cool 1 1/2 hrs or until completely cooled.
Step #18 Cut into bars.
Enjoy the Oats 'n Caramel Chocolate Chip Cookie Squares recipe

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