Recipe

Melt Away Bars Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350*.
Step #2 mix flour, sugr, egg yolk & vanilla in a bowl -- cut in butter with a pastry mixer until mixture resembles coarse corn meal.
Step #3 turn into ungreased jelly roll pan.
Step #4 15x10x2" -- pat into an even layer on bottom & about 1" up sides.
Step #5 arrange pie filling on top.
Step #6 set aside.
Step #7 whip egg whites, cream of tartar & remaining sugar till stiff peaks form, when beaters are pulled up.
Step #8 spread evenly over peach pie filling.
Step #9 top this with sliced nuts, if desired.
Step #10 bake for 30-35 mins or golden brown.
Step #11 cool.
Step #12 cut into bars -- may vary pie filling for a different taste --.
Enjoy the Melt Away Bars recipe