Pörkölt Recipe

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• 800 g onions, sliced .
• 1/2 liter beef stock .
• 1 tbsp sweet paprika .
• 1/2 tsp cumin .
• 1 medium potato, peeled & sliced .
• 2 tbsps tomato puree .
• 800 g stewing beef, cubed .
• 1 tsp hot paprika .
• pepper .
• 4 tbsps vegetable oil .
• salt

• Step #1 Spice up meat with pepper & salt.
• Step #2 Heat the oil In a large-ish pan & glaze the onions, add the beef & brown.
• Step #3 Add the spices, potato & tomato puree.
• Step #4 Cook for 5 mins.
• Step #5 Add the beef stock & leave to simmer for ar least 1 1/2 hr, stirring it from time to time.
• Step #6 Serve with boiled potatoes, pasta or knödel.
• Enjoy the Pörkölt recipe

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