Chinese Five Spice Short Ribs - Crock Pot Recipe

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Ingredients

Directions

Step #1 Slice the onion & put it into a slow cooker (aka crockpot).
Step #2 Spice up the short ribs with garlic salt & pepper.
Step #3 Heat the oil In a large-ish skillet over medium-high heat.
Step #4 Working in batches, brown all sides of the short ribs.
Step #5 When browned, place this in slow cooker (aka crockpot) on top of sliced onions.
Step #6 In a mixing bowl, mix the remaining ingredients.
Step #7 Pour over the top of short ribs.
Step #8 Cover up & cook on low for 8 to 9 hrs.
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