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Recipe
Cauliflower Onion Bake Recipe
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Ingredients
3/4 c shredded cheddar cheese .
2 (10 oz) packages onions in cream sauce .
8 oz French-fried onions, crumbled .
1/4 c toasted slivered almonds .
1 tbsp snipped parsley .
10 oz frozen cauliflower, thawed
Directions
Step #1 Cut cauliflower into bite-sized pieces.
Step #2 Prepare creamed onions according to package directions.
Step #3 In saucepan, place 1 1/2 c water, 2 tbsps butter & the 2 packages frozen onions.
Step #4 Cover up & bring to boil over medium-high heat.
Step #5 Reduce heat & let simmer, covered, 4 mins, stirring every once in awhile.
Step #6 Remove from heat.
Step #7 Stir until sauce thickens.
Step #8 Add cauliflower, shredded cheese, almonds & parsley into creamed onions.
Step #9 Turn into 1 1/2 quart casserole.
Step #10 Bake, uncovered, in 350° oven for 35 mins or until bubbly & heated through.
Step #11 Top with French-fried onions.
Step #12 Bake 5 mins more.
Step #13 Garnish with a few extra French-fried onions at serving time.
Enjoy the Cauliflower Onion Bake recipe
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Side Dishes
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Vegetable Dishes
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garlic
side
beef
main
pepper
chicken
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