Easy Moroccan-style Chicken Breasts Recipe

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Ingredients

Directions

Step #1 Spice up chicken pieces with salt & pepper, then brown in oil on all sides.
Step #2 Transfer the chicken in a greased baking dish.
Step #3 In the same frypan, saute onion & garlic; spoon over the chicken in the dish.
Step #4 In a bowl, honey, water, mix the salsa, currants, cumin & cinnamon; pour over the chicken; mix with clean hands to slighty coat the chicken.
Step #5 If you are adding in green bell pepper, just mix in with the salsa/honey mixture.
Step #6 Cover up & bake for about 45-50 mins, or until chicken is done.
Step #7 Sprinkle top with slivered almonds.
Step #8 Delicious.
Enjoy the Easy Moroccan-Style Chicken Breasts recipe

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