Ham-and-cheese Tartlets Recipe

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Ingredients

Directions

Step #1 Place pastry shells on a baking sheet.
Step #2 Bake at 325° for 5 mins or until lightly browned.
Step #3 Stir together cheese & flour.
Step #4 Whisk together eggs & whipping cream; stir in the cheese mixture & sliced ham.
Step #5 Cover up & chill 8 hrs, if desired.
Step #6 Spoon mixture evenly into prepared pastry shells.
Step #7 Place on a baking sheet.
Step #8 Bake at 325° for 25 mins.
Step #9 Note: You can make ahead & freeze baked tartlets.
Step #10 Thaw, & bake tartlets again at 325° for 10 mins or until thoroughly heated.
Enjoy the Ham-and-Cheese Tartlets recipe

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