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Recipe
Blue Cheese Biscuits Recipe
Print Recipe
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Ingredients
1 (8-oz) container sour cream
2 c self-rising flour
1 (4-oz) package crumbled blue cheese
1/2 c butter, melted
Directions
Step #1 Stir together all ingredients just until mixed.
Step #2 Turn dough out onto a lightly floured surface.
Step #3 Pat dough to a 3/4-inch thickness; cut with a 2-inch round cutter.
Step #4 Place dough rounds on a lightly greased baking sheet.
Step #5 Bake at 425° for 15 to 18 mins or until lightly browned.
Enjoy the Blue Cheese Biscuits recipe
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Bread
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Biscuits
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onion
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