Recipe

Truffled Asparagus Crostini Recipe

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Ingredients

Directions

Step #1 Preheat broiler.
Step #2 Arrange baguette slices in a single layer on a large baking sheet; broil 1 min or until lightly browned.
Step #3 Remove from oven; turn over & broil 1 min or until lightly browned.
Step #4 Remove from oven; cool on pan.
Step #5 Fill a large skillet with water to a depth of 1 inch; bring to a boil over medium-high heat.
Step #6 Add asparagus; cook 2 mins or until crisp-tender.
Step #7 Drain & plunge asparagus into ice water; drain.
Step #8 Chop asparagus to measure 2 c.
Step #9 Place sliced asparagus in a bowl.
Step #10 Add oil, salt, & pepper; toss well to coat.
Step #11 Top each bread slice with 1 rounded tbsp asparagus mixture; place on a baking sheet.
Step #12 Sprinkle top cheese evenly over crostini.
Step #13 Broil 1 min or until cheese melts & begins to melt.
Step #14 Serve warm.
Enjoy the Truffled Asparagus Crostini recipe

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