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Recipe
Monster Eyes Recipe
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Ingredients
72 small pimiento-stuffed olives
3 c all-purpose baking mix
1 (10-oz) block extra-sharp Cheddar cheese, shredded
1 lb ground hot or mild pork sausage
Directions
Step #1 Combine first 3 ingredients In a large-ish bowl until mixed.
Step #2 Shape sausage mixture into 1-inch balls, & place on lightly greased baking sheets.
Step #3 Press 1 olive deeply in the center of each ball.
Step #4 Bake at 400° for 20 mins or until lightly browned.
Step #5 Note: For testing purposes only, we used Cracker Barrel Extra-Sharp Cheddar Cheese.
Enjoy the Monster Eyes recipe
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