Pecan-coconut Granola Recipe

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Ingredients

Directions

Step #1 Cook first 4 ingredients over med-heat/flame In a large-ish saucepan, stirring constantly, until butter melts.
Step #2 Stir in pecans, coconut, & cinnamon.
Step #3 Add matzo farfel; toss well to coat.
Step #4 Spread in a lightly greased, aluminum foil wrap-lined 15- x 10-inch jellyroll pan.
Step #5 Bake at 350° for 35 mins or until golden brown, stirring every once in awhile.
Step #6 Remove from oven.
Step #7 Stir in raisins, & cool completely.
Step #8 * Matzo farfel is coarsely crumbled matzo.
Step #9 If this recipe is not served for Passover, 1 to 1 1/2 c uncooked regular oats may be substituted.
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