Recipe

Sausage-potato Pizza Recipe


Print Recipe

Ingredients
  • 3 large eggs
  • 1/2 c water
  • 2 c biscuit mix
  • 1/8 tsp pepper
  • 1 lb ground pork sausage
  • 2 tbsps milk
  • 1 c (4 oz) shredded Cheddar cheese
  • 1 to 1 1/2 c frozen hash browns, thawed

Directions
  • Step #1 Stir together biscuit mix & 1/2 c water until dough forms.
  • Step #2 Turn dough out onto a lightly floured surface; knead 4 or 5 times.
  • Step #3 Pat into a 12-inch circle on a lightly greased baking sheet.
  • Step #4 Cook sausage In a large-ish skillet, stirring until it crumbles & is no longer pink; drain well.
  • Step #5 Layer dough evenly with sausage, hash browns, & cheese.
  • Step #6 Whisk together eggs, milk, & pepper; pour mixture evenly over cheese.
  • Step #7 Bake at 400° for 30 mins or until golden.
  • Step #8 NOTE: To make ahead, prepare dough as directed; layer with sausage, hash browns, & cheese.
  • Step #9 Cover up & chill 8 hrs.
  • Step #10 Add egg mixture, & bake this at 400' for 35 mins or until golden.
  • Enjoy the Sausage-Potato Pizza recipe

Viewing Sausage-Potato Pizza Receipe