Turkish Pizza Recipe

Print Recipe

Ingredients

Directions

Step #1 Heat oven to 425° F.
Step #2 Place the pita halves, cut-side up, on a baking sheet.
Step #3 Brush with the oil & sprinkle with 3/4 tsp of the paprika; set aside.
Step #4 In a large skillet, over med-heat/flame, melt the butter.
Step #5 Add the spinach, tossing frequently, until the spinach has wilted, 1/2 tsp of the salt, & 1/4 tsp of the pepper & cook, about 2 mins.
Step #6 Divide the spinach among the pitas.
Step #7 Make a well in the center of each bed of spinach & crack 1 egg into the well.
Step #8 Spice up the egg with the remaining paprika, salt, & pepper & sprinkle with the Feta.
Step #9 Bake until the eggs are set, about 11 mins for runny yolks.
Step #10 Serve with the mint & stuffed grape leaves (if desired).
Enjoy the Turkish Pizza recipe

Viewing Turkish Pizza Receipe