Peanut Butter Sauce Recipe

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Peanut Butter Cheesecake Minis

• 1 tbsp chili powder .
• 3/4 tsp salt .
• 1/2 lb ground beef .
• 2 c water .
• 1 medium onion, sliced .
• 2 tbsps tomato paste .
• 1/2 c natural-style peanut butter .
• 1 bouillon cube

• Step #1 In a medium pot, brown ground beef until cooked through.
• Step #2 Add onion, tomato paste & water.
• Step #3 Bring to boil & boil, covered, for 5 mins.
• Step #4 Add peanut butter & boil, uncovered, 5 mins more.
• Step #5 Stir often.
• Step #6 Add salt, bouillon cube & chili powder.
• Step #7 Mix well.
• Step #8 Let boil about 5 mins longer without stirring.
• Enjoy the Peanut Butter Sauce recipe

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Main Dish / Chicken

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