Recipe

Creole Okra Recipe

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Ingredients

Directions

Step #1 Heat the olive oil in a large skillet over med-heat/flame.
Step #2 Saute the onion & garlic until limp.
Step #3 Add the green pepper; cook & stir until tender.
Step #4 Drain the tomatoes, reserving juice, & pour them into the skillet.
Step #5 Spice up with thyme, parsley, cayenne, salt, & pepper.
Step #6 Simmer for 5 mins over med-heat/flame.
Step #7 Add the frozen okra, & pour in enough of the reserved juice from the tomatoes to cover the bottom of the pan.
Step #8 Cover, & cook for 15 mins, or until okra is tender.
Step #9 .
Enjoy the Creole Okra recipe