Recipe

Salsa De Serrano Rojo (red Serrano Sauce) Recipe

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Ingredients

4 tbsps white sugar .
4 lbs red serrano peppers .
1 tbsp salt .
1/4 c fresh lime juice .
3/4 c water .
1 c white balsamic vinegar .
1 c cider vinegar .
6 large garlic cloves .
2 tbsps ground cumin

Directions

Step #1 Stem serranos, & puree along with garlic in mixer until smooth adding water if necessary to maintain puree.
Step #2 Press puree through a sieve to remove seed particles.
Step #3 Combine 40 oz.
Step #4 serrano puree with all other ingredients in bowl.
Step #5 Work in batches back through mixer, & strain again.
Step #6 Bottle in sprinkle top bottles & put in the fridge.
Enjoy the Salsa De Serrano Rojo (Red Serrano Sauce) recipe

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