Recipe
Cheese-stuffed Zucchini Recipe
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- 1 dash paprika .
- 1 dash garlic powder .
- 1/2 tsp salt .
- 2 small zucchini (6-8 inches) .
- 1 dash dried oregano .
- 2 slices bread, crunbled .
- 1/2 c grated parmesan cheese
Directions
- Step #1 Trim of ends of zucchini, cut in half lengthwise.
- Step #2 Simmer in boiling salted water, about 5 mins.
- Step #3 Drain & cool.
- Step #4 Scoup out centers & reserve for filling.
- Step #5 Combine pulp with remaining ingredients, mix well, then stuff zucchini with mixture.
- Step #6 Sprinkle top with paprika.
- Step #7 Broil until browned.
- Enjoy the Cheese-Stuffed Zucchini recipe
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