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Recipe
Double Chocolate Brownies Recipe
Print Recipe
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Ingredients
1 egg
1/3 c all-purpose flour
1 (1 oz) square unsweetened chocolate
1/2 tsp vanilla extract
1/2 c sugar
1/8 tsp salt
1/4 tsp baking powder
1/4 c semisweet chocolate chips
2 tbsps butter (no substitutes)
1/4 c sliced pecans
Directions
Step #1 In a small heavy saucepan or microwave-safe dish, melt unsweetened chocolate & butter; stir until smooth.
Step #2 In a small mixing bowl, mix egg & sugar.
Step #3 Stir in the chocolate mixture & mix well.
Step #4 Combine the flour, salt & baking powder; stir in theto the batter until just mixed.
Step #5 Stir in nuts.
Step #6 Spread into a greased 8-in.
Step #7 x 4-in.
Step #8 x 2-in.
Step #9 loaf pan.
Step #10 Sprinkle top with chocolate chips.
Step #11 Bake at 350 degrees F for 15-18 mins or until toothpick comes out clean.
Step #12 Cool on a wire rack.
Step #13 .
Enjoy the Double Chocolate Brownies recipe
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Related Categories
Dessert
/
Brownies
Related Tags
chocolate
easy
cake
dessert
sweet
cookies
cream
rich
butter
creamy
brownies
desserts
delicious
side
nuts
quick
yummy
peanut
pie
cookie
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