Recipe

Molasses Cookies Recipe

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Ingredients

Directions

Step #1 Cream together bacon fat & sugar.
Step #2 Add hot water, baking soda, molasses, cinnamon & salt.
Step #3 Stir flour in 1 c at a time until all is thoroughly mixed.
Step #4 Chill dough at least 1 hr.
Step #5 Flour rolling surface.
Step #6 Roll chilled dough to 1/2" thick.
Step #7 Cut with large round cookie cutter or juice glass.
Step #8 Grease foil wrap-covered cookie sheets.
Step #9 Bake at 275 for 10 mins.
Step #10 Mix powdered sugar with small amount of water until spreading consistency is reached.
Step #11 Frost cookies with glaze.
Enjoy the Molasses Cookies recipe

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