Rosemary Chicken For Crock Pot Or Dutch Oven Recipe

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Ingredients

Directions

Step #1 Put the chicken into your crockpot or dutch oven.
Step #2 Sprinkle top with rosemary leaves & garlic slivers.
Step #3 Pour a little wine into the cavity & the rest into the bottom on the pot.
Step #4 Cook 6-8 hrs in the crockpot on low or 3-4 hrs at 300F in the Dutch oven.
Step #5 Tip -- you may brown the chicken in olive oil first for a prettier bird, but since I remove the skin before serving I don't bother.
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